Baked beans are a staple in most British households. usually slaked over the top of a jacket potato with cheese, or topped on hot buttered toast, we bloody love our baked beans here. Today though, we're getting spicy with yes you guessed it baked bean curry! A customer at work told me about this little gem she makes for her family, so this is my twist on it. Enjoy, and open the window after eating it because you'll be farting like a pack mule!

To make my low cost baked bean curry you will need:

• 1 med onion

• 1 red pepper

• 1 green pepper

• 2 tsp ginger garlic paste

• 2 tins of baked beans

• 1 tin of chopped tomatoes

• 1/2 tsp turmeric

• 2 tsp garam masala

• 2 tsp coriander powder

• 1 tsp of cumin seeds

• 1 tsp of chilli powder (more if you want it hotter)

• Chopped coriander (optional)

• Knob of butter (optional)

• Bit of lemon juice if needed

• Salt